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Optimization of phenolic compounds recovery and antioxidant activity evaluation from Opuntia ficus i...

Optimization of phenolic compounds recovery and antioxidant activity evaluation from Opuntia ficus i...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_3080911731

Optimization of phenolic compounds recovery and antioxidant activity evaluation from Opuntia ficus indica using response surface methodology

About this item

Full title

Optimization of phenolic compounds recovery and antioxidant activity evaluation from Opuntia ficus indica using response surface methodology

Publisher

New York: Springer US

Journal title

Journal of food measurement & characterization, 2022-04, Vol.16 (2), p.1354-1366

Language

English

Formats

Publication information

Publisher

New York: Springer US

More information

Scope and Contents

Contents

Opuntia ficus indica
 (
OFI
) is a 
Cactaceae
 plant growing generally in arid and semi-arid regions of the world. The extraction of bioactive compounds from plants could be done by numerous methods according to the economic aspects, means, and method suitability for targeted compounds, thus, this study is aimed to optimize the extra...

Alternative Titles

Full title

Optimization of phenolic compounds recovery and antioxidant activity evaluation from Opuntia ficus indica using response surface methodology

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_journals_3080911731

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_3080911731

Other Identifiers

ISSN

2193-4126

E-ISSN

2193-4134

DOI

10.1007/s11694-021-01241-w

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