Long chain omega-3 fatty acids and cardiovascular disease: a systematic review
Long chain omega-3 fatty acids and cardiovascular disease: a systematic review
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Publisher
Cambridge, UK: Cambridge University Press
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Language
English
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Publisher
Cambridge, UK: Cambridge University Press
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Contents
Introduction: Cardiovascular disease remains the commonest health problem in developed countries, and residual risk after implementing all current therapies is still high. The use of marine omega-3 fatty acids (DHA and EPA) has been recommended to reduce cardiovascular risk by multiple mechanisms. Objectives: To update the current evidence on the i...
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Full title
Long chain omega-3 fatty acids and cardiovascular disease: a systematic review
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TN_cdi_proquest_miscellaneous_1016672962
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1016672962
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ISSN
0007-1145
E-ISSN
1475-2662
DOI
10.1017/S0007114512001596
