Dietary consumption and diet diversity and risk of developing bladder cancer: results from the South...
Dietary consumption and diet diversity and risk of developing bladder cancer: results from the South and East China case–control study
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Publisher
Dordrecht: Springer
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Language
English
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Publisher
Dordrecht: Springer
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Contents
Background: The epidemiologic evidence on the role of dietary consumption on the risk of bladder cancer in the Chinese population is limited. We investigated the role of dietary consumption and diet diversity on the risk of developing bladder cancer within a Chinese population. Methods: A case–control study of 487 cases and 469 controls was conduct...
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Full title
Dietary consumption and diet diversity and risk of developing bladder cancer: results from the South and East China case–control study
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TN_cdi_proquest_miscellaneous_1352285507
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1352285507
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ISSN
0957-5243
E-ISSN
1573-7225
DOI
10.1007/s10552-013-0165-5
