5-aminolevulinic acid, a precursor of heme, reduces both fasting and postprandial glucose levels in...
5-aminolevulinic acid, a precursor of heme, reduces both fasting and postprandial glucose levels in mildly hyperglycemic subjects
About this item
Full title
Author / Creator
Publisher
New York, NY: Elsevier Inc
Journal title
Language
English
Formats
Publication information
Publisher
New York, NY: Elsevier Inc
Subjects
More information
Scope and Contents
Contents
Abstract Objective The aim of this study was to evaluate the combined effects of 5-aminolevulinic acid phosphate (ALA-P) and iron on the glycemic index in mildly hyperglycemic adults. Methods This double-blind, randomized placebo-controlled trial comprised 212 subjects (ages 35–70 y, fasting plasma glucose 105–125 mg/dL or hemoglobin (Hb)A1c 6.1%–7...
Alternative Titles
Full title
5-aminolevulinic acid, a precursor of heme, reduces both fasting and postprandial glucose levels in mildly hyperglycemic subjects
Authors, Artists and Contributors
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_proquest_miscellaneous_1367880991
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1367880991
Other Identifiers
ISSN
0899-9007
E-ISSN
1873-1244
DOI
10.1016/j.nut.2013.02.008
