Encapsulation in a natural, preformed, multi-component and complex capsule: yeast cells
Encapsulation in a natural, preformed, multi-component and complex capsule: yeast cells
About this item
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Author / Creator
Publisher
Berlin/Heidelberg: Springer Berlin Heidelberg
Journal title
Language
English
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Publication information
Publisher
Berlin/Heidelberg: Springer Berlin Heidelberg
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Scope and Contents
Contents
From the first observation about 40 years ago that yeast cells were interesting protective structures that could be used in several industrial applications, processes have been developed enabling technologists to incorporate several compounds possessing different physico-chemical (hydrophobic/hydrophilic) properties. Technologists screened yeast di...
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Full title
Encapsulation in a natural, preformed, multi-component and complex capsule: yeast cells
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Author / Creator
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Record Identifier
TN_cdi_proquest_miscellaneous_1419366321
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1419366321
Other Identifiers
ISSN
0175-7598
E-ISSN
1432-0614
DOI
10.1007/s00253-013-5044-1