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Metabolic engineering of Aspergillus oryzae NRRL 3488 for increased production of l-malic acid

Metabolic engineering of Aspergillus oryzae NRRL 3488 for increased production of l-malic acid

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1443376191

Metabolic engineering of Aspergillus oryzae NRRL 3488 for increased production of l-malic acid

About this item

Full title

Metabolic engineering of Aspergillus oryzae NRRL 3488 for increased production of l-malic acid

Publisher

Berlin/Heidelberg: Springer Berlin Heidelberg

Journal title

Applied microbiology and biotechnology, 2013-10, Vol.97 (20), p.8903-8912

Language

English

Formats

Publication information

Publisher

Berlin/Heidelberg: Springer Berlin Heidelberg

More information

Scope and Contents

Contents

Malic acid, a petroleum-derived C4-dicarboxylic acid that is used in the food and beverage industries, is also produced by a number of microorganisms that follow a variety of metabolic routes. Several members of the genus
Aspergillus
utilize a two-step cytosolic pathway from pyruvate to malate known as the reductive tricarboxylic acid (rTCA)...

Alternative Titles

Full title

Metabolic engineering of Aspergillus oryzae NRRL 3488 for increased production of l-malic acid

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_1443376191

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1443376191

Other Identifiers

ISSN

0175-7598

E-ISSN

1432-0614

DOI

10.1007/s00253-013-5132-2

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