Physiological and molecular mechanisms of plant salt tolerance
Physiological and molecular mechanisms of plant salt tolerance
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Publisher
Dordrecht: Springer-Verlag
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Language
English
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Publisher
Dordrecht: Springer-Verlag
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Scope and Contents
Contents
Salt tolerance is an important economic trait for crops growing in both irrigated fields and marginal lands. The plant kingdom contains plant species that possess highly distinctive capacities for salt tolerance as a result of evolutionary adaptation to their environments. Yet, the cellular mechanisms contributing to salt tolerance seem to be conse...
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Full title
Physiological and molecular mechanisms of plant salt tolerance
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Author / Creator
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Record Identifier
TN_cdi_proquest_miscellaneous_1705056793
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1705056793
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ISSN
0166-8595
E-ISSN
1573-5079
DOI
10.1007/s11120-013-9813-6