Effect of xylanases on ileal viscosity, intestinal fiber modification, and apparent ileal fiber and...
Effect of xylanases on ileal viscosity, intestinal fiber modification, and apparent ileal fiber and nutrient digestibility of rye and wheat in growing pigs
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Publisher
United States
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Language
English
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Publisher
United States
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Contents
Two experiments were performed to study the effect of xylanase on ileal extract viscosity, in vivo fiber solubilization and degradation, and apparent ileal digestibility (AID) of fiber constituents, OM, CP, starch, and crude fat in rye and wheat in ileal-cannulated pigs. In Exp. 1, coarse rye without (NX) or with addition of xylanase from Aspergill...
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Full title
Effect of xylanases on ileal viscosity, intestinal fiber modification, and apparent ileal fiber and nutrient digestibility of rye and wheat in growing pigs
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TN_cdi_proquest_miscellaneous_1720452550
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1720452550
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E-ISSN
1525-3163
DOI
10.2527/jas.2015-9096
