On the origin of almond
On the origin of almond
About this item
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Author / Creator
Publisher
Dordrecht: Springer Nature B.V
Journal title
Language
English
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Publication information
Publisher
Dordrecht: Springer Nature B.V
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Scope and Contents
Contents
Almond, Amygdalus communis L., is an ancient crop of south west Asia. Selection of the sweet type marks the beginning of almond domestication. Wild almonds are bitter and eating even a relatively small number of nuts can be fatal. How man selected the sweet type remains a riddle. Also, the wild ancestor of almond has not been properly identified am...
Alternative Titles
Full title
On the origin of almond
Authors, Artists and Contributors
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Record Identifier
TN_cdi_proquest_miscellaneous_17223518
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_17223518
Other Identifiers
ISSN
0925-9864
E-ISSN
1573-5109
DOI
10.1023/A:1008690409554