Environmental assessment of the degradation potential of mushroom fruit bodies of Pleurotus ostreatu...
Environmental assessment of the degradation potential of mushroom fruit bodies of Pleurotus ostreatus (Jacq.: Fr.) P. Kumm. towards synthetic azo dyes and contaminating effluents collected from textile industries in Karnataka, India
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Cham: Springer International Publishing
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Language
English
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Cham: Springer International Publishing
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Contents
Pleurotus ostreatus (Jacq.: Fr.) P. Kumm. is one of the edible mushrooms currently gaining attention as environmental restorer. The present study explores the potential of P. ostreatus (Jacq.: Fr.) P. Kumm. in degradation of textile dyes and effluents. The mushroom cultivation was carried out using paddy bed as substrate. The fully grown mushroom f...
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Full title
Environmental assessment of the degradation potential of mushroom fruit bodies of Pleurotus ostreatus (Jacq.: Fr.) P. Kumm. towards synthetic azo dyes and contaminating effluents collected from textile industries in Karnataka, India
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TN_cdi_proquest_miscellaneous_1761461507
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1761461507
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ISSN
0167-6369
E-ISSN
1573-2959
DOI
10.1007/s10661-016-5125-6