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α-Transducin and α-gustducin immunoreactive cells in the stomach of common sole (Solea solea) fed wi...

α-Transducin and α-gustducin immunoreactive cells in the stomach of common sole (Solea solea) fed wi...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1768575036

α-Transducin and α-gustducin immunoreactive cells in the stomach of common sole (Solea solea) fed with mussel meal

About this item

Full title

α-Transducin and α-gustducin immunoreactive cells in the stomach of common sole (Solea solea) fed with mussel meal

Publisher

Dordrecht: Springer Netherlands

Journal title

Fish physiology and biochemistry, 2015-06, Vol.41 (3), p.603-612

Language

English

Formats

Publication information

Publisher

Dordrecht: Springer Netherlands

More information

Scope and Contents

Contents

Vertebrates perceive a variety of exogenous substances using two main chemosensory systems, taste and olfaction. The taste perception occurs through the interaction of taste receptors associated with specific G protein subunits such as α-transducin (G
αtran
) and α-gustducin (G
αgust
). Aquatic vertebrates are also provided with a chemo...

Alternative Titles

Full title

α-Transducin and α-gustducin immunoreactive cells in the stomach of common sole (Solea solea) fed with mussel meal

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_1768575036

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1768575036

Other Identifiers

ISSN

0920-1742

E-ISSN

1573-5168

DOI

10.1007/s10695-015-0031-3

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