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Effects of intraduodenal hydroxycitrate on glucose absorption, incretin release, and glycemia in res...

Effects of intraduodenal hydroxycitrate on glucose absorption, incretin release, and glycemia in res...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1776629175

Effects of intraduodenal hydroxycitrate on glucose absorption, incretin release, and glycemia in response to intraduodenal glucose infusion in health and type 2 diabetes: A randomised controlled trial

About this item

Full title

Effects of intraduodenal hydroxycitrate on glucose absorption, incretin release, and glycemia in response to intraduodenal glucose infusion in health and type 2 diabetes: A randomised controlled trial

Publisher

United States: Elsevier Inc

Journal title

Nutrition (Burbank, Los Angeles County, Calif.), 2016-05, Vol.32 (5), p.553-559

Language

English

Formats

Publication information

Publisher

United States: Elsevier Inc

More information

Scope and Contents

Contents

Abstract Objective Hydroxycitric acid (HCA), derived from the fruit Garcinia cambogia , reduces the rate of glucose absorption and lowers postprandial glycemia in rodents, but its effect in humans is unknown. The aim of this study was to investigate the effects of small intestinal perfusion with HCA on glucose absorption, as well as the incretin an...

Alternative Titles

Full title

Effects of intraduodenal hydroxycitrate on glucose absorption, incretin release, and glycemia in response to intraduodenal glucose infusion in health and type 2 diabetes: A randomised controlled trial

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_1776629175

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1776629175

Other Identifiers

ISSN

0899-9007

E-ISSN

1873-1244

DOI

10.1016/j.nut.2015.11.004

How to access this item