Molecular, Biochemical, and Dietary Regulation Features of [alpha]-Amylase in a Carnivorous Crustace...
Molecular, Biochemical, and Dietary Regulation Features of [alpha]-Amylase in a Carnivorous Crustacean, the Spiny Lobster Panulirus argus
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Public Library of Science
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English
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Public Library of Science
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Alpha-amylases are ubiquitously distributed throughout microbials, plants and animals. It is widely accepted that omnivorous crustaceans have higher [alpha]-amylase activity and number of isoforms than carnivorous, but contradictory results have been obtained in some species, and carnivorous crustaceans have been less studied. In addition, the phys...
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Molecular, Biochemical, and Dietary Regulation Features of [alpha]-Amylase in a Carnivorous Crustacean, the Spiny Lobster Panulirus argus
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TN_cdi_proquest_miscellaneous_1808661564
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1808661564
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1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0158919