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Corn gluten meal in pacu Piaractus mesopotamicus diets: effects on growth, haematology, and meat qua...

Corn gluten meal in pacu Piaractus mesopotamicus diets: effects on growth, haematology, and meat qua...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1808736380

Corn gluten meal in pacu Piaractus mesopotamicus diets: effects on growth, haematology, and meat quality

About this item

Full title

Corn gluten meal in pacu Piaractus mesopotamicus diets: effects on growth, haematology, and meat quality

Publisher

Cham: Springer International Publishing

Journal title

Aquaculture international, 2016-08, Vol.24 (4), p.1049-1060

Language

English

Formats

Publication information

Publisher

Cham: Springer International Publishing

More information

Scope and Contents

Contents

Corn gluten meal (CGM) has a high protein content and absence of antinutrients. However, it has high levels of carotenoids that can cause a yellowing of fish fillets and impair further commercialisation. Graded levels of CGM were incorporated in pacu diets to replace soybean meal (SM) protein. The experimental diets were formulated to be isonitroge...

Alternative Titles

Full title

Corn gluten meal in pacu Piaractus mesopotamicus diets: effects on growth, haematology, and meat quality

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_1808736380

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1808736380

Other Identifiers

ISSN

0967-6120

E-ISSN

1573-143X

DOI

10.1007/s10499-016-9970-7

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