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Bacteria in the culture of the scallop Argopecten purpuratus (Lamarck, 1819)

Bacteria in the culture of the scallop Argopecten purpuratus (Lamarck, 1819)

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_20032570

Bacteria in the culture of the scallop Argopecten purpuratus (Lamarck, 1819)

About this item

Full title

Bacteria in the culture of the scallop Argopecten purpuratus (Lamarck, 1819)

Publisher

Dordrecht: Springer Nature B.V

Journal title

Aquaculture international, 2001-01, Vol.9 (4), p.285-303

Language

English

Formats

Publication information

Publisher

Dordrecht: Springer Nature B.V

More information

Scope and Contents

Contents

The scallop Argopecten purpuratus is one of the major resources of commercial importance in Chilean aquaculture. One of the major limiting factors for the culture of this species has been mass mortality occurring during production of juvenile "seed" organisms where mass mortality of veliger larvae has been attributed to the presence of pathogenic b...

Alternative Titles

Full title

Bacteria in the culture of the scallop Argopecten purpuratus (Lamarck, 1819)

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_20032570

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_20032570

Other Identifiers

ISSN

0967-6120

E-ISSN

1573-143X

DOI

10.1023/A:1020449324456

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