Physicochemical parameters and microbiological status of honey produced in an urban environment in S...
Physicochemical parameters and microbiological status of honey produced in an urban environment in Serbia
About this item
Full title
Author / Creator
Publisher
Berlin/Heidelberg: Springer Berlin Heidelberg
Journal title
Language
English
Formats
Publication information
Publisher
Berlin/Heidelberg: Springer Berlin Heidelberg
Subjects
More information
Scope and Contents
Contents
Honey is a natural substance produced by honey bees (the genus
Apis
) enjoyed by people due to its unique nutritional and medicinal properties. The aim of this study was to determine the physicochemical parameters (moisture, ash, water-insoluble content, reducing sugars, sucrose, free acidity, diastase activity, hydroxymethylfurfural, and ele...
Alternative Titles
Full title
Physicochemical parameters and microbiological status of honey produced in an urban environment in Serbia
Authors, Artists and Contributors
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_proquest_miscellaneous_2012916567
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2012916567
Other Identifiers
ISSN
0944-1344
E-ISSN
1614-7499
DOI
10.1007/s11356-018-1659-1
