Inactivation of Escherichia coli by Ultrasound Combined with Nisin
Inactivation of Escherichia coli by Ultrasound Combined with Nisin
About this item
Full title
Author / Creator
Wang, Zuwen , Bi, Xiufang , Xiang, Rui , Chen, Liyi , Feng, Xiaoping , Zhou, Min and Che, Zhenming
Publisher
United States: Elsevier Limited
Journal title
Language
English
Formats
Publication information
Publisher
United States: Elsevier Limited
Subjects
More information
Scope and Contents
Contents
The aim of this study was to investigate the inactivation of nonpathogenic Escherichia coli in nutrient broth and milk through the use of either ultrasound (US) alone or US combined with nisin (US + nisin) treatments. The E. coli cells were treated at 0 to 55°C, 242.04 to 968.16 W/cm
for 0 to 15 min. The results showed that the inactivation of E...
Alternative Titles
Full title
Inactivation of Escherichia coli by Ultrasound Combined with Nisin
Authors, Artists and Contributors
Author / Creator
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_proquest_miscellaneous_2038706700
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2038706700
Other Identifiers
ISSN
0362-028X
E-ISSN
1944-9097
DOI
10.4315/0362-028X.JFP-18-023
