Effects of daily consumption of psyllium, oat bran and polyGlycopleX on obesity-related disease risk...
Effects of daily consumption of psyllium, oat bran and polyGlycopleX on obesity-related disease risk factors: A critical review
About this item
Full title
Author / Creator
Publisher
United States: Elsevier Inc
Journal title
Language
English
Formats
Publication information
Publisher
United States: Elsevier Inc
Subjects
More information
Scope and Contents
Contents
•Many adults do not consume the recommended 25 to 30 g of dietary fiber per day.•Clinical trials have shown that 10 to 21 g of psyllium daily improves blood lipids.•Clinical trials have demonstrated that 6 to 8 g of oat bran β-glucan daily improves blood lipids.•Clinical trials have found that 10 to 15 g of PolyGlycopleX daily improves blood lipids...
Alternative Titles
Full title
Effects of daily consumption of psyllium, oat bran and polyGlycopleX on obesity-related disease risk factors: A critical review
Authors, Artists and Contributors
Author / Creator
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_proquest_miscellaneous_2096554070
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2096554070
Other Identifiers
ISSN
0899-9007
E-ISSN
1873-1244
DOI
10.1016/j.nut.2018.05.036
