Effect of Carnauba Wax–Based Coating Containing Glycerol Monolaurate on Decay and Quality of Sweet P...
Effect of Carnauba Wax–Based Coating Containing Glycerol Monolaurate on Decay and Quality of Sweet Potato Roots during Storage
About this item
Full title
Author / Creator
Yang, Huqing , Li, Xia and Lu, Guoquan
Publisher
United States: Elsevier Limited
Journal title
Language
English
Formats
Publication information
Publisher
United States: Elsevier Limited
Subjects
More information
Scope and Contents
Contents
Because of high water loss and rot observed in postharvest sweet potato ( Ipomoea batatas (L.) Lam.) roots, a carnauba wax (CW)-based nanoemulsion without or with glycerol monolaurate (CW-GML) was developed by a high-energy emulsification approach. The effects of the two coatings on decay, respiration rate, weight loss, surface color, total soluble...
Alternative Titles
Full title
Effect of Carnauba Wax–Based Coating Containing Glycerol Monolaurate on Decay and Quality of Sweet Potato Roots during Storage
Authors, Artists and Contributors
Author / Creator
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_proquest_miscellaneous_2102321513
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2102321513
Other Identifiers
ISSN
0362-028X
E-ISSN
1944-9097
DOI
10.4315/0362-028X.JFP-18-017
