trace metal levels in milk and dairy products consumed in middle Anatolia--Turkey
trace metal levels in milk and dairy products consumed in middle Anatolia--Turkey
About this item
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Author / Creator
Publisher
Dordrecht: Dordrecht : Springer Netherlands
Journal title
Language
English
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Publication information
Publisher
Dordrecht: Dordrecht : Springer Netherlands
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Scope and Contents
Contents
In this study, aluminium (Al), lead (Pb), cadmium (Cd), selenium (Se) and arsenic (As) contents in milk and different dairy product samples were measured. Pb, Cd, As, Al and Se contents in the milk and different dairy products ranged from 0.054 mg/kg (milk powder)-1.100 mg/kg (Kaşar cheese), 0.009 mg/kg (whey powder and yogurt)-0.051 mg/kg (Tulum c...
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Full title
trace metal levels in milk and dairy products consumed in middle Anatolia--Turkey
Authors, Artists and Contributors
Author / Creator
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Record Identifier
TN_cdi_proquest_miscellaneous_21329687
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_21329687
Other Identifiers
ISSN
0167-6369
E-ISSN
1573-2959
DOI
10.1007/s10661-008-0291-9
