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Effect of the flavonoid hesperidin on glucose and fructose transport, sucrase activity and glycaemic...

Effect of the flavonoid hesperidin on glucose and fructose transport, sucrase activity and glycaemic...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2179426309

Effect of the flavonoid hesperidin on glucose and fructose transport, sucrase activity and glycaemic response to orange juice in a crossover trial on healthy volunteers

About this item

Full title

Effect of the flavonoid hesperidin on glucose and fructose transport, sucrase activity and glycaemic response to orange juice in a crossover trial on healthy volunteers

Publisher

Cambridge, UK: Cambridge University Press

Journal title

British journal of nutrition, 2019-04, Vol.121 (7), p.782-792

Language

English

Formats

Publication information

Publisher

Cambridge, UK: Cambridge University Press

More information

Scope and Contents

Contents

Although polyphenols inhibit glucose absorption and transport in vitro, it is uncertain whether this activity is sufficient to attenuate glycaemic response in vivo. We examined this using orange juice, which contains high levels of hesperidin. We first used a combination of in vitro assays to evaluate the potential effect of hesperidin and other or...

Alternative Titles

Full title

Effect of the flavonoid hesperidin on glucose and fructose transport, sucrase activity and glycaemic response to orange juice in a crossover trial on healthy volunteers

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_2179426309

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2179426309

Other Identifiers

ISSN

0007-1145

E-ISSN

1475-2662

DOI

10.1017/S0007114519000084

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