Resilience in the mountains: biocultural refugia of wild food in the Greater Caucasus Range, Azerbai...
Resilience in the mountains: biocultural refugia of wild food in the Greater Caucasus Range, Azerbaijan
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Publisher
Dordrecht: Springer Netherlands
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Language
English
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Publisher
Dordrecht: Springer Netherlands
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Scope and Contents
Contents
Diversity of traditional ecological knowledge (TEK) created on the edges of culture is the key to the sustainability and resilience of humankind. We recorded wild food TEK among seven autochthonous linguistic communities living on both sides of the Greater Caucasus Range, documenting the use of 72 wild taxa as well as remarkable diversity of both t...
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Full title
Resilience in the mountains: biocultural refugia of wild food in the Greater Caucasus Range, Azerbaijan
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TN_cdi_proquest_miscellaneous_2374195171
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2374195171
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ISSN
0960-3115
E-ISSN
1572-9710
DOI
10.1007/s10531-019-01835-3
