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Oral Immunotherapy for Food Allergy—a US Regulatory Perspective

Oral Immunotherapy for Food Allergy—a US Regulatory Perspective

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2451853241

Oral Immunotherapy for Food Allergy—a US Regulatory Perspective

About this item

Full title

Oral Immunotherapy for Food Allergy—a US Regulatory Perspective

Publisher

New York: Springer US

Journal title

Current allergy and asthma reports, 2020-12, Vol.20 (12), p.77-77, Article 77

Language

English

Formats

Publication information

Publisher

New York: Springer US

More information

Scope and Contents

Contents

The recent approval of Palforzia for treatment of peanut allergy by the US Food and Drug Administration (USFDA) predicts that additional products for oral immunotherapy (OIT) are on the horizon. In this article, the authors review the legal framework by which the USFDA regulates products for OIT of food allergy and the clinical data that demonstrat...

Alternative Titles

Full title

Oral Immunotherapy for Food Allergy—a US Regulatory Perspective

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_2451853241

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2451853241

Other Identifiers

ISSN

1529-7322

E-ISSN

1534-6315

DOI

10.1007/s11882-020-00973-x

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