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New possibilities for egg white lysozyme: heat-denatured lysozyme partially inactivates select foot-...

New possibilities for egg white lysozyme: heat-denatured lysozyme partially inactivates select foot-...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2477512151

New possibilities for egg white lysozyme: heat-denatured lysozyme partially inactivates select foot-and-mouth disease virus strains

About this item

Full title

New possibilities for egg white lysozyme: heat-denatured lysozyme partially inactivates select foot-and-mouth disease virus strains

Journal title

Scientific reports, 2021-01, Vol.11 (1), p.526-526

Language

English

Formats

More information

Alternative Titles

Full title

New possibilities for egg white lysozyme: heat-denatured lysozyme partially inactivates select foot-and-mouth disease virus strains

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_2477512151

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2477512151

Other Identifiers

E-ISSN

2045-2322

DOI

10.1038/s41598-020-80239-8

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