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Lectotypification of Banisteriopsis caapi and B. quitensis (Malpighiaceae), names associated with an...

Lectotypification of Banisteriopsis caapi and B. quitensis (Malpighiaceae), names associated with an...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2718340702

Lectotypification of Banisteriopsis caapi and B. quitensis (Malpighiaceae), names associated with an important ingredient of Ayahuasca

About this item

Full title

Lectotypification of Banisteriopsis caapi and B. quitensis (Malpighiaceae), names associated with an important ingredient of Ayahuasca

Publisher

Hoboken, USA: John Wiley and Sons, Inc

Journal title

Taxon, 2021-02, Vol.70 (1), p.185-188

Language

English

Formats

Publication information

Publisher

Hoboken, USA: John Wiley and Sons, Inc

More information

Scope and Contents

Contents

Ritually used in religious ceremonies and now popular culture, Banisteriopsis caapi (≡ Banisteria caapi) is the most important ingredient in an inebriating drink known as Ayahuasca. The nomenclatural history of B. caapi and B. quitensis is presented, and both names are lectotypified.

Alternative Titles

Full title

Lectotypification of Banisteriopsis caapi and B. quitensis (Malpighiaceae), names associated with an important ingredient of Ayahuasca

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_2718340702

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2718340702

Other Identifiers

ISSN

0040-0262

E-ISSN

1996-8175

DOI

10.1002/tax.12407

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