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Recent advances in microbial production of L-malic acid

Recent advances in microbial production of L-malic acid

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2834279955

Recent advances in microbial production of L-malic acid

About this item

Full title

Recent advances in microbial production of L-malic acid

Publisher

Berlin/Heidelberg: Springer Berlin Heidelberg

Journal title

Applied microbiology and biotechnology, 2022-12, Vol.106 (24), p.7973-7992

Language

English

Formats

Publication information

Publisher

Berlin/Heidelberg: Springer Berlin Heidelberg

More information

Scope and Contents

Contents

Over the last few decades, increasing concerns regarding fossil fuel depletion and excessive CO
2
emissions have led to extensive fundamental studies and industrial trials regarding microbial chemical production. As an additive or precursor, L-malic acid has been shown to exhibit distinctive properties in the food, pharmaceutical, and daily c...

Alternative Titles

Full title

Recent advances in microbial production of L-malic acid

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_2834279955

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2834279955

Other Identifiers

ISSN

0175-7598,1432-0614

E-ISSN

1432-0614

DOI

10.1007/s00253-022-12260-y

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