Analysis of trace elements in processed products of grapes and potential health risk assessment
Analysis of trace elements in processed products of grapes and potential health risk assessment
About this item
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Publisher
Berlin/Heidelberg: Springer Berlin Heidelberg
Journal title
Language
English
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Publisher
Berlin/Heidelberg: Springer Berlin Heidelberg
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Scope and Contents
Contents
Raisins and grape pekmez are consumed commonly by human all over the globe. Consumption of contaminated foods may be the likely pathway of heavy metal exposure. Therefore, the objectives of the present research were to quantify trace elements concentration in raisins and grape pekmez produced from locally grown grapes in Gonabad and to assess non-c...
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Full title
Analysis of trace elements in processed products of grapes and potential health risk assessment
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TN_cdi_proquest_miscellaneous_3153621803
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_3153621803
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ISSN
1614-7499,0944-1344
E-ISSN
1614-7499
DOI
10.1007/s11356-024-32654-x
