influence of environmental water on the hydrogen stable isotope ratio in aquatic consumers
influence of environmental water on the hydrogen stable isotope ratio in aquatic consumers
About this item
Full title
Author / Creator
Publisher
Berlin/Heidelberg: Berlin/Heidelberg : Springer-Verlag
Journal title
Language
English
Formats
Publication information
Publisher
Berlin/Heidelberg: Berlin/Heidelberg : Springer-Verlag
Subjects
More information
Scope and Contents
Contents
Aquatic food webs are subsidized by allochthonous resources but the utilization of these resources by consumers can be difficult to quantify. Stable isotope ratios of hydrogen (deuterium:hydrogen; δD) potentially distinguish allochthonous inputs because δD differs between terrestrial and aquatic primary producers. However, application of this trace...
Alternative Titles
Full title
influence of environmental water on the hydrogen stable isotope ratio in aquatic consumers
Authors, Artists and Contributors
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Primary Identifiers
Record Identifier
TN_cdi_proquest_miscellaneous_67541159
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_67541159
Other Identifiers
ISSN
0029-8549,1432-1939
E-ISSN
1432-1939
DOI
10.1007/s00442-009-1370-5
