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Reductions in degree of mineralization and enzymatic collagen cross-links and increases in glycation...

Reductions in degree of mineralization and enzymatic collagen cross-links and increases in glycation...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_68049853

Reductions in degree of mineralization and enzymatic collagen cross-links and increases in glycation-induced pentosidine in the femoral neck cortex in cases of femoral neck fracture

About this item

Full title

Reductions in degree of mineralization and enzymatic collagen cross-links and increases in glycation-induced pentosidine in the femoral neck cortex in cases of femoral neck fracture

Publisher

London: Springer

Journal title

Osteoporosis international, 2006-07, Vol.17 (7), p.986-995

Language

English

Formats

Publication information

Publisher

London: Springer

More information

Scope and Contents

Contents

Enzymatic and glycation-induced nonenzymatic cross-links play important roles in the expression of bone strength. The cross-link pattern is affected by tissue maturation and senescence. The aim of our study was to understand the distinctive posttranslational modifications of collagen in areas with different degrees of mineralization with and withou...

Alternative Titles

Full title

Reductions in degree of mineralization and enzymatic collagen cross-links and increases in glycation-induced pentosidine in the femoral neck cortex in cases of femoral neck fracture

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_68049853

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_68049853

Other Identifiers

ISSN

0937-941X

E-ISSN

1433-2965

DOI

10.1007/s00198-006-0087-0

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