Phenol Contents, Oxidase Activities, and the Resistance of Coffee to the Leaf Miner Leucoptera coffe...
Phenol Contents, Oxidase Activities, and the Resistance of Coffee to the Leaf Miner Leucoptera coffeella
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Publisher
New York, NY: Springer
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Language
English
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New York, NY: Springer
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Contents
We examined the role of phenolic compounds, and the enzymes peroxidase and polyphenol oxidase, in the expression of resistance of coffee plants to Leucoptera coffeella (Lepidoptera: Lyonetiidae). The concentrations of total soluble phenols and chlorogenic acid (5-caffeoylquinic acid), and the activities of the oxidative enzymes peroxidase (POD) and...
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Phenol Contents, Oxidase Activities, and the Resistance of Coffee to the Leaf Miner Leucoptera coffeella
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TN_cdi_proquest_miscellaneous_68772581
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_68772581
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ISSN
0098-0331
E-ISSN
1573-1561
DOI
10.1007/s10886-006-9122-z