Water deficits accelerate ripening and induce changes in gene expression regulating flavonoid biosyn...
Water deficits accelerate ripening and induce changes in gene expression regulating flavonoid biosynthesis in grape berries
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Publisher
Berlin: Berlin/Heidelberg : Springer-Verlag
Journal title
Language
English
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Publisher
Berlin: Berlin/Heidelberg : Springer-Verlag
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Scope and Contents
Contents
Water deficits consistently promote higher concentrations of anthocyanins in red winegrapes and their wines. However, controversy remains as to whether there is any direct effect on berry metabolism other than inhibition of growth. Early (ED) and late (LD) season water deficits, applied before or after the onset of ripening (veraison), were imposed...
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Full title
Water deficits accelerate ripening and induce changes in gene expression regulating flavonoid biosynthesis in grape berries
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TN_cdi_proquest_miscellaneous_69036394
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_69036394
Other Identifiers
ISSN
0032-0935
E-ISSN
1432-2048
DOI
10.1007/s00425-007-0598-8
