Differential regulation of grain sucrose accumulation and metabolism in Coffea arabica (Arabica) and...
Differential regulation of grain sucrose accumulation and metabolism in Coffea arabica (Arabica) and Coffea canephora (Robusta) revealed through gene expression and enzyme activity analysis
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Publisher
Oxford, UK: Oxford, UK : Blackwell Publishing Ltd
Journal title
Language
English
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Publisher
Oxford, UK: Oxford, UK : Blackwell Publishing Ltd
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Scope and Contents
Contents
Coffea arabica (Arabica) and Coffea canephora (Robusta) are the two main cultivated species used for coffee bean production. Arabica genotypes generally produce a higher coffee quality than Robusta genotypes. Understanding the genetic basis for sucrose accumulation during coffee grain maturation is an important goal because sucrose is an important...
Alternative Titles
Full title
Differential regulation of grain sucrose accumulation and metabolism in Coffea arabica (Arabica) and Coffea canephora (Robusta) revealed through gene expression and enzyme activity analysis
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Record Identifier
TN_cdi_proquest_miscellaneous_70730215
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_70730215
Other Identifiers
ISSN
0028-646X
E-ISSN
1469-8137
DOI
10.1111/j.1469-8137.2008.02425.x
