The effect of acute fish-oil supplementation on endothelial function and arterial stiffness followin...
The effect of acute fish-oil supplementation on endothelial function and arterial stiffness following a high-fat meal
About this item
Full title
Author / Creator
Publisher
Ottawa: Presses scientifiques du CNRC
Journal title
Language
English
Formats
Publication information
Publisher
Ottawa: Presses scientifiques du CNRC
Subjects
More information
Scope and Contents
Contents
This study examined whether a commercially available fish-oil supplement offers protection from the acute effects of a high-fat meal (HFM) on endothelial function and arterial stiffness. An HFM causes acute impairments in endothelial function, whereas the omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) have a variety...
Alternative Titles
Full title
The effect of acute fish-oil supplementation on endothelial function and arterial stiffness following a high-fat meal
Authors, Artists and Contributors
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Primary Identifiers
Record Identifier
TN_cdi_proquest_miscellaneous_744613124
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_744613124
Other Identifiers
ISSN
1715-5312
E-ISSN
1715-5320
DOI
10.1139/H10-020
