Effect of elevated temperature on Trichoderma viride SL-1 in solid state fermentations
Effect of elevated temperature on Trichoderma viride SL-1 in solid state fermentations
Publication information
Publisher
Dordrecht: Springer
Subjects
More information
Scope and Contents
Contents
Cellulase productions in solid state fermentation (SSF) by Trichoderma viride SL-1 were conducted in a column. Periodically oscillating the temperature in the range of 30-50 degrees C in symmetrical or asymmetrical modes had no adverse effect on productivity. Effective activation of spore germination was found when the spores were treated twice at...
Alternative Titles
Full title
Effect of elevated temperature on Trichoderma viride SL-1 in solid state fermentations
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_proquest_miscellaneous_754562406
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_754562406
Other Identifiers
ISSN
0141-5492
E-ISSN
1573-6776
DOI
10.1023/A:1018372616637
