Pilot study on omega-3 fatty acids in type I diabetes mellitus
Pilot study on omega-3 fatty acids in type I diabetes mellitus
About this item
Full title
Author / Creator
Publisher
United States: American Diabetes Association
Journal title
Language
English
Formats
Publication information
Publisher
United States: American Diabetes Association
Subjects
More information
Scope and Contents
Contents
Patients with diabetes mellitus are prone to develop vascular complications. Because omega-3 polyunsaturated fatty acid (omega 3FA) intake has a potential protective effect on cardiovascular disease, we studied the influence of omega 3FA supplementation (5.4 g eicosapentaenoic acid and 2.3 g docosahexaenoic acid daily) for 4 wk in 13 well-controlle...
Alternative Titles
Full title
Pilot study on omega-3 fatty acids in type I diabetes mellitus
Authors, Artists and Contributors
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_proquest_miscellaneous_79645179
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_79645179
Other Identifiers
ISSN
0012-1797
E-ISSN
1939-327X
DOI
10.2337/diab.39.3.369
