Oxides; New Findings Reported from University of South Queensland Describe Advances in Oxides (Eleva...
Oxides; New Findings Reported from University of South Queensland Describe Advances in Oxides (Elevated carbon dioxide changes grain protein concentration and composition and compromises baking quality. A FACE study)
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Publisher
Atlanta: NewsRx
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Language
English
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Publisher
Atlanta: NewsRx
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Contents
The news reporters obtained a quote from the research from the University of South Queensland, "Future wheat-growing conditions are expected to be impacted by climate change, particularly increases in carbon dioxide. Elevated CO2 (eCO(2)) has been shown to increase plant growth and yield, yet changes in grain properties also affect product quality....
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Full title
Oxides; New Findings Reported from University of South Queensland Describe Advances in Oxides (Elevated carbon dioxide changes grain protein concentration and composition and compromises baking quality. A FACE study)
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TN_cdi_proquest_wirefeeds_1656076214
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_wirefeeds_1656076214
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ISSN
1552-2466
E-ISSN
1552-2474