Chronic disease prevention: health effects and financial costs of strategies to reduce salt intake a...
Chronic disease prevention: health effects and financial costs of strategies to reduce salt intake and control tobacco use
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Publisher
London: Elsevier Ltd
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Language
English
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Publisher
London: Elsevier Ltd
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Summary In 2005, WHO set a global goal to reduce rates of death from chronic (non-communicable) disease by an additional 2% every year. To this end, we investigated how many deaths could potentially be averted over 10 years by implementation of selected population-based interventions, and calculated the financial costs of their implementation. We s...
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Chronic disease prevention: health effects and financial costs of strategies to reduce salt intake and control tobacco use
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TN_cdi_pubmed_primary_18063027
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmed_primary_18063027
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ISSN
0140-6736
E-ISSN
1474-547X
DOI
10.1016/S0140-6736(07)61698-5