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Pb, Cd, and Cu Play a Major Role in Health Risk from Contamination in Duck Meat and Offal for Food P...

Pb, Cd, and Cu Play a Major Role in Health Risk from Contamination in Duck Meat and Offal for Food P...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmed_primary_31933282

Pb, Cd, and Cu Play a Major Role in Health Risk from Contamination in Duck Meat and Offal for Food Production in Thailand

About this item

Full title

Pb, Cd, and Cu Play a Major Role in Health Risk from Contamination in Duck Meat and Offal for Food Production in Thailand

Publisher

New York: Springer US

Journal title

Biological trace element research, 2020-11, Vol.198 (1), p.243-252

Language

English

Formats

Publication information

Publisher

New York: Springer US

More information

Scope and Contents

Contents

Zinc, Pb, Cd, Mn, Fe, Cr, and Cu levels in duck meat from large-scale farms have been found to be significantly higher than those from free-grazing duck farms. Zinc, Co, Mn, Cr, and Cu contamination levels in duck liver from large-scale farms were significantly higher than those from free-grazing farms; only Cd in duck liver from free-grazing farms...

Alternative Titles

Full title

Pb, Cd, and Cu Play a Major Role in Health Risk from Contamination in Duck Meat and Offal for Food Production in Thailand

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_pubmed_primary_31933282

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmed_primary_31933282

Other Identifiers

ISSN

0163-4984

E-ISSN

1559-0720

DOI

10.1007/s12011-020-02040-y

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