Exploring Taiwanese Consumer Dietary Preferences for Various Vinegar Condiments: Novel Dietary Patte...
Exploring Taiwanese Consumer Dietary Preferences for Various Vinegar Condiments: Novel Dietary Patterns across Diverse Cultural Contexts
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Publisher
Basel: MDPI AG
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Language
English
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Basel: MDPI AG
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Scope and Contents
Contents
The use of vinegar as a culinary seasoning in various global cuisines to enhance the taste characteristics and profiles of foods has been extensively documented in the culinary literature. Particularly notable is traditional Taiwanese-style thick soup, where the incorporation of vinegar plays a fundamental role in imparting distinct flavors. In the...
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Full title
Exploring Taiwanese Consumer Dietary Preferences for Various Vinegar Condiments: Novel Dietary Patterns across Diverse Cultural Contexts
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TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_10489666
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_10489666
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ISSN
2072-6643
E-ISSN
2072-6643
DOI
10.3390/nu15173845
