From Biosynthesis to Legislation: A Review of Hydroxytyrosol’s Biological Functions and Safety
From Biosynthesis to Legislation: A Review of Hydroxytyrosol’s Biological Functions and Safety
About this item
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Author / Creator
Wang, Zhong , Lei, Ziteng , Zhang, Haijing , Liu, Zheng , Chen, Wei , Jia, Yan , Shi, Ruoyu and Wang, Chengtao
Publisher
Switzerland: MDPI AG
Journal title
Language
English
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Publisher
Switzerland: MDPI AG
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Scope and Contents
Contents
Hydroxytyrosol (HT), a potent phenolic compound derived from olives, has attracted significant attention due to its exceptional antioxidant, anti-inflammatory, and antimicrobial properties. This review comprehensively examines recent advances in the synthesis, biological functions, safety profiles, and legal regulations of HT. We discuss both natur...
Alternative Titles
Full title
From Biosynthesis to Legislation: A Review of Hydroxytyrosol’s Biological Functions and Safety
Authors, Artists and Contributors
Author / Creator
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Record Identifier
TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_12111773
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_12111773
Other Identifiers
ISSN
1422-0067,1661-6596
E-ISSN
1422-0067
DOI
10.3390/ijms26104470