Modulation of obesity-induced inflammation by dietary fats: mechanisms and clinical evidence
Modulation of obesity-induced inflammation by dietary fats: mechanisms and clinical evidence
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Publisher
England: Springer-Verlag
Journal title
Language
English
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Publisher
England: Springer-Verlag
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Scope and Contents
Contents
Obesity plays a pivotal role in the development of low-grade inflammation. Dietary fatty acids are important modulators of inflammatory responses. Saturated fatty acids (SFA) and n-6 polyunsaturated fatty acids (PUFA) have been reported to exert pro-inflammatory effects. n-3 PUFA in particular, possess anti-inflammatory properties. Numerous clinica...
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Full title
Modulation of obesity-induced inflammation by dietary fats: mechanisms and clinical evidence
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TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_3922162
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_3922162
Other Identifiers
ISSN
1475-2891
E-ISSN
1475-2891
DOI
10.1186/1475-2891-13-12
