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Estimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study

Estimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_4192147

Estimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study

About this item

Full title

Estimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study

Publisher

United States: Elsevier Inc

Journal title

Nutrition (Burbank, Los Angeles County, Calif.), 2014-11, Vol.30 (11), p.1398-1403

Language

English

Formats

Publication information

Publisher

United States: Elsevier Inc

More information

Scope and Contents

Contents

Abstract Objective The aim of this study was to estimate the intake of known individual polyphenols and their major dietary sources in the Polish arm of the HAPIEE (Health, Alcohol and Psychosocial factors In Eastern Europe) study. Methods A total of 10,477 random sample (45–69 y) of urban population of Krakow, Poland, completed a validated 148-ite...

Alternative Titles

Full title

Estimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_4192147

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_4192147

Other Identifiers

ISSN

0899-9007

E-ISSN

1873-1244

DOI

10.1016/j.nut.2014.04.012

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