Changes in the risk management of Salmonella enterica subspecies diarizonae serovar 61:(k):1, 5, (7)...
Changes in the risk management of Salmonella enterica subspecies diarizonae serovar 61:(k):1, 5, (7) in Swedish sheep herds and sheep meat due to the results of a prevalence study 2012
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Publisher
England: Springer-Verlag
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Language
English
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England: Springer-Verlag
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Contents
BACKGROUND: The prevalence of Salmonella in food producing animals is very low in Sweden due to rigorous control programmes. However, no active surveillance is in place in sheep. The authorities decided to perform a prevalence study in sheep herds because findings at slaughter indicated that sheep associated S. diarizonae (S. enterica subspecies di...
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Full title
Changes in the risk management of Salmonella enterica subspecies diarizonae serovar 61:(k):1, 5, (7) in Swedish sheep herds and sheep meat due to the results of a prevalence study 2012
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TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_4324828
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_4324828
Other Identifiers
ISSN
1751-0147,0044-605X
E-ISSN
1751-0147
DOI
10.1186/s13028-015-0096-0
