Log in to save to my catalogue

beta-Amylase induction and the protective role of maltose during temperature shock

beta-Amylase induction and the protective role of maltose during temperature shock

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_519081

beta-Amylase induction and the protective role of maltose during temperature shock

About this item

Full title

beta-Amylase induction and the protective role of maltose during temperature shock

Author / Creator

Publisher

Rockville, MD: American Society of Plant Biologists

Journal title

Plant physiology (Bethesda), 2004-07, Vol.135 (3), p.1674-1684

Language

English

Formats

Publication information

Publisher

Rockville, MD: American Society of Plant Biologists

More information

Scope and Contents

Contents

A number of studies have demonstrated beta-amylase induction in response to abiotic stress. In the present work, a temperature response profile in 5°C increments from 45°C to 0°C showed that induction at temperature extremes was specific for two members of the gene family (BMY7 and BMY8). Both members encode proteins that possess apparent transit p...

Alternative Titles

Full title

beta-Amylase induction and the protective role of maltose during temperature shock

Authors, Artists and Contributors

Author / Creator

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_519081

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_519081

Other Identifiers

ISSN

0032-0889

E-ISSN

1532-2548

DOI

10.1104/pp.104.040808

How to access this item