Screening and Molecular Identification of Pectinase Producing Microbes from Coffee Pulp
Screening and Molecular Identification of Pectinase Producing Microbes from Coffee Pulp
About this item
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Author / Creator
Publisher
Cairo, Egypt: Hindawi Publishing Corporation
Journal title
Language
English
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Publication information
Publisher
Cairo, Egypt: Hindawi Publishing Corporation
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Scope and Contents
Contents
Application of enzymes in biotechnological process has expanded considerably in recent years. In food and related industry, major importance was being attached to the use of enzymes in upgrading quality, increasing yields of extractive processes, product stabilization, and improvement of flavor and byproduct utilization. Pectinases or pectinolytic...
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Full title
Screening and Molecular Identification of Pectinase Producing Microbes from Coffee Pulp
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Record Identifier
TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_5903321
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_5903321
Other Identifiers
ISSN
2314-6133
E-ISSN
2314-6141
DOI
10.1155/2018/2961767