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Galactose-α-1,3-Galactose: Atypical Food Allergen or Model IgE Hypersensitivity?

Galactose-α-1,3-Galactose: Atypical Food Allergen or Model IgE Hypersensitivity?

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6028928

Galactose-α-1,3-Galactose: Atypical Food Allergen or Model IgE Hypersensitivity?

About this item

Full title

Galactose-α-1,3-Galactose: Atypical Food Allergen or Model IgE Hypersensitivity?

Publisher

New York: Springer US

Journal title

Current allergy and asthma reports, 2017-01, Vol.17 (1), p.8-8, Article 8

Language

English

Formats

Publication information

Publisher

New York: Springer US

More information

Scope and Contents

Contents

Purpose of Review
Galactose-α-1,3-galactose (α-gal) is a carbohydrate allergen with several unique characteristics. In this article, we discuss some recent advances in our understanding of the ‘alpha-gal syndrome,’ highlight data supporting the role of ticks in pathogenesis, and speculate on immune mechanisms that lead to sensitization.
Recen...

Alternative Titles

Full title

Galactose-α-1,3-Galactose: Atypical Food Allergen or Model IgE Hypersensitivity?

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6028928

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6028928

Other Identifiers

ISSN

1529-7322

E-ISSN

1534-6315

DOI

10.1007/s11882-017-0672-7

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