Protein Carbonylation and Glycation in Legume Nodules
Protein Carbonylation and Glycation in Legume Nodules
About this item
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Author / Creator
Publisher
United States: American Society of Plant Biologists
Journal title
Language
English
Formats
Publication information
Publisher
United States: American Society of Plant Biologists
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Scope and Contents
Contents
Nitrogen fixation is an agronomically and environmentally important process catalyzed by bacterial nitrogenase within legume root nodules. These unique symbiotic organs have high metabolic rates and produce large amounts of reactive oxygen species that may modify proteins irreversibly. Here, we examined two types of oxidative posttranslational modi...
Alternative Titles
Full title
Protein Carbonylation and Glycation in Legume Nodules
Authors, Artists and Contributors
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Primary Identifiers
Record Identifier
TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6084676
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6084676
Other Identifiers
ISSN
0032-0889
E-ISSN
1532-2548
DOI
10.1104/pp.18.00533