Log in to save to my catalogue

Food variety, dietary diversity, and type 2 diabetes in a multi-center cross-sectional study among G...

Food variety, dietary diversity, and type 2 diabetes in a multi-center cross-sectional study among G...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6267387

Food variety, dietary diversity, and type 2 diabetes in a multi-center cross-sectional study among Ghanaian migrants in Europe and their compatriots in Ghana: the RODAM study

About this item

Full title

Food variety, dietary diversity, and type 2 diabetes in a multi-center cross-sectional study among Ghanaian migrants in Europe and their compatriots in Ghana: the RODAM study

Publisher

Berlin/Heidelberg: Springer Berlin Heidelberg

Journal title

European journal of nutrition, 2018-12, Vol.57 (8), p.2723-2733

Language

English

Formats

Publication information

Publisher

Berlin/Heidelberg: Springer Berlin Heidelberg

More information

Scope and Contents

Contents

Purpose
The importance of dietary diversification for type 2 diabetes (T2D) risk remains controversial. We investigated associations of between- and within-food group variety with T2D, and the role of dietary diversification for the relationships between previously identified dietary patterns (DPs) and T2D among Ghanaian adults.
Methods
In...

Alternative Titles

Full title

Food variety, dietary diversity, and type 2 diabetes in a multi-center cross-sectional study among Ghanaian migrants in Europe and their compatriots in Ghana: the RODAM study

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6267387

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6267387

Other Identifiers

ISSN

1436-6207

E-ISSN

1436-6215

DOI

10.1007/s00394-017-1538-4

How to access this item