Global tissue-specific transcriptome analysis of Citrus sinensis fruit across six developmental stag...
Global tissue-specific transcriptome analysis of Citrus sinensis fruit across six developmental stages
About this item
Full title
Author / Creator
Feng, Guizhi , Wu, Juxun and Yi, Hualin
Publisher
London: Nature Publishing Group UK
Journal title
Language
English
Formats
Publication information
Publisher
London: Nature Publishing Group UK
Subjects
More information
Scope and Contents
Contents
Citrus sinensis
fruit is a type of nonclimacteric fruit that mainly consists of four tissues: the epicarp, albedo, segment membrane and juice sac. The fruit quality is determined by the characteristics of these four tissues. However, our knowledge of the molecular processes that occur in these four tissues during citrus fruit development and rip...
Alternative Titles
Full title
Global tissue-specific transcriptome analysis of Citrus sinensis fruit across six developmental stages
Authors, Artists and Contributors
Author / Creator
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Primary Identifiers
Record Identifier
TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6704135
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6704135
Other Identifiers
ISSN
2052-4463
E-ISSN
2052-4463
DOI
10.1038/s41597-019-0162-y
