Can nutrition support healthy cognitive ageing and reduce dementia risk?
Can nutrition support healthy cognitive ageing and reduce dementia risk?
About this item
Full title
Author / Creator
Publisher
England: BMJ Publishing Group LTD
Journal title
Language
English
Formats
Publication information
Publisher
England: BMJ Publishing Group LTD
Subjects
More information
Scope and Contents
Contents
Amy Jennings and colleagues describe the evidence and potential for food and food bioactive components to reduce the population prevalence of dementia
Alternative Titles
Full title
Can nutrition support healthy cognitive ageing and reduce dementia risk?
Authors, Artists and Contributors
Author / Creator
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Primary Identifiers
Record Identifier
TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_7318880
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_7318880
Other Identifiers
ISSN
1756-1833,0959-8138
E-ISSN
1756-1833
DOI
10.1136/bmj.m2269